Tyler Florence's Trick for Butchering a Chicken in Seconds

Genevieve Fish

Intimidated by the thought of slicing up an entire raw chicken? Chef Tyler Florence shows us just how simple (and mess-free) being your own butcher can be. And with all of the parts of a chicken at your fingertips, your menu just got a lot more interesting. Say farewell to your neighbourhood butcher… A new knife smith is in town!

Shop Mined to reboot your kitchen knife collection.

Have you figured out another kitchen skill that we should know? Share with us in the comments.

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