Learn to Peel Garlic in Less Than 10 Seconds

Sacha Strebe

There's nothing fun about peeling garlic. Not only is it difficult to get the cloves apart, but it's also really messy and, most of all, seriously stinky. That garlicky aroma we all love when it's cooking is loathed when it's stuck under our manicured nails. But there is a way to get out of this troublesome task, and it will only take you 10 seconds—or less. Watch to find out.

Get cooking with our favourite garlic gadgets below.

Do you have any garlic-peeling tricks? Let us know in the comments.

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