4 Easy Winter Cocktails to Keep You Warm Now
Cold weather calls for small comforts. A roaring fire. Haberdashery. Cashmere. Of all the frigid fixes for the blustery season, nothing soothes to the bone quite like a warm, delicious cocktail. These four decadent, buttery elixirs will have you singing, “Let it snow!”
Jamie Oliver’s masterful take on a seasonal classic is a befitting indulgence for a long day on the slopes or a Netflix marathon by the fire.
2 parts Bacardi Black Rum
1 1/2 teaspoons brown sugar
3 cloves, (optional)
Small knob of butter
Cinnamon stick, to garnish
Freshly grated nutmeg, to garnish
Visit jamieoliver.com for the directions.
This simple and crisp recipe offers up a festive take on a perennial fave, ideal for holiday entertaining.
A Scottish tradition to warm the cockles and settle the stomach, this warm whisky concoction is as smooth as it gets.
4 parts milk
1 cinnamon stick
2 parts whisky
1 part Frangelico
1 tablespoon whipped cream per individual serving
Pinch of cinnamon (for garnish)
Visit Adventures in Cooking for the directions.
A delicious alternative to mulled wine, this aromatic and spicy drink is the perfect big batch party solution.
2 litres cloudy apple juice
2 thumb-sized ginger pieces, sliced
2 ripe pears, sliced
2 cinnamon sticks, plus extra to serve
4 cardamom pods
3 tbsp light brown sugar
Juice of 4 limes
Zest of 2 limes
500 ml Bacardi Gold rum
What drinks are you serving lately? Tell us below.