This Bourbon Pecan Cake Is a Delightful Southern Delicacy

Julia Millay Walsh

Damaris Phillips, winner of Food Network Star and host of Southern at Heart,  makes her home state proud by baking a fluffy bourbon pecan cake. Watch and learn! It'll make the perfect punctuation for your Easter brunch!

Have you ever cooked with bourbon? Tell us in the comments below.

Add a Comment

More Stories